Course details

【Course】 Seasonal fresh fish and vegetables directly from the production area «All 7 items» 6000 → 5400 yen (excluding tax) for coupon use

By using a coupon5400 yen

(Tax excluded)

  • 7items
  • 1persons-
Reservation deadline
Visit of hope the day before until 23:00
Available days for reservation
Monday - Sunday - Public holidays - Holidays

It is a course that you can enjoy creative cuisine using luxurious use of mountain and seafood delicacies directly brought in by the store manager.We are also preparing extensive local sake to suit dishes! Please enjoy it ☆

Course menu

◆ Assorted appetizers 3 varieties

~ White fish white boiled · Rape blossoms · Pepper · firefly squid's rice vermicelli ... etc ... in daily ~

◆ Bowls Today's bowl

~ Doomyoji cherry-blossom steaming etc ... ... in daily ~

◆ "Direct delivery place!" Fresh fish platter

~ 5 kinds, such as this tuna · sayori · raw · sweet shrimp · natural sea bream · ... mainly recommended from the market of Niigata, recommended fish the day ~

◆ Pottery Today's fish, seasonal grilled vegetables

~ Please prepare the seasonal vegetables with handmade bird miso and wiping miso ~

* It is subject to change depending on the market situation ※

◆ Fried Chicken Tempura Assorted

~ Plump shrimp from Okinawa and fresh seasonal vegetables in season.Friedly crunchy!

3 to 4 kinds ... in daily ~

◆ Meals Today's earthenware rice, miso soup, pickles

~ Produce direct sending Hotaruika and bamboo shoots rice balls Shijimi juice, pickles ~

* It is subject to change depending on the market situation ※

◆ ice confectionery ice cream platter

~ Mascarpone in direct delivery from France or icecream with salt caramel taste ... 2 kinds of ice is changed on a daily basis ~

2018/06/02 update